Chervil

Delicate. Subtle. French-Inspired Elegance.
Often called “gourmet parsley,” Micro Chervil has a refined, mild flavor with hints of anise and parsley. A staple in classic French cuisine, it’s perfect for chefs and home cooks looking to add sophistication to light dishes and garnishes.

Perfect For:
• Finishing delicate fish or egg dishes
• Blending into compound butters or vinaigrettes
• Pairing with cream-based sauces
• Elevating vegetable-forward appetizers

Available in 32 oz and 16 oz containers.